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Food Import & Export

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Food Import & Export

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General Classification of Food & Food Products

Classification of General Food & Food Products
Products in the Food-Health Product Interface

Commercial Imports

What You Need to Know for Import of Food for Commercial Sale
What You Need to Know for Import of Animal Feed for Food-Producing Animals
What You Need to Know for Import of Live Poultry, Livestock & Live Animal
Import Requirements for Food & Food Products

Commercial Exports

What You Need to Know for Export / Tranship of Food & Food Products
What You Need to Know for Export / Tranship of Animal Feed for Food-Producing Animals
What You Need to Know for Export / Tranship of Live Poultry, Livestock & Live Animal
Library of Export Market Requirements
Application Process for Export Certificates for Food

Licence, Permit & Registration

Businesses that Need Licence / Permit / Registration for Import / Export
Requirements for Licence / Permit / Registration for Import / Export
Application Process & Fees for Licence / Permit / Registration for Import / Export
Update, Renew, Cancel Licence / Registration for Import / Export

Accreditation of Overseas Farms & Establishments

General Requirements for Overseas Farms & Establishments Accreditation
Overseas Accreditation of Food & Food Products

Food Labelling & Packaging Guidelines

Labelling Requirements for Food
Labelling Requirements for Genetically Modified Food

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Last Updated 16 Jul 2026

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[A] H5N1 HIGHLY PATHOGENIC AVIAN INFLUENZA (HPAI) IN GERMANY[B] RESUMPTION OF IMPORT OF POULTRY AND POULTRY PRODUCTS FROMDEPARTMENT OF SACHSEN DUE TO LIFTING OF HPAI RESTRICTIONS